Organic Festive Blend Coffee, 200g ground
Dark Roast
Dark roasted with festive notes of fig, chocolate, and hints of roasted chestnuts. We’ve blended high quality organic arabica from three of our long-term co-op partners in Guatemala, Mexico and Colombia to bring you this warming seasonal coffee to enjoy over the winter. LDPE Recyclable packaging. 8 Pack contains eight 200g bags (1.6kg total).
Roasting Block Goes Here
At our solar-powered roastery in West Bridgewater, Massachusetts, our worker-owner team batch roasts and conducts production cuppings daily to bring out the best characteristics in each harvest. With four primary roast levels, we think there’s a favorite here for everyone. Obviously this needs to be updated for UK roasting.
Medium Roast: expect the unique citrus, nutty, fruity, or floral notes of each coffee to shine through.
Full City Roast: you’ll get a bit more of the caramel flavor that comes from the roasting process.
Vienna Roast: starts to bring the smoky aroma and smooth and rich body of a darker roast.
French Roast: with the natural oils fully expressed, it’s an intensely dark and smoky experience akin to dark chocolate.