Dried Porcini Mushrooms, 30g bag
Dried porcini mushrooms are a great store cupboard ingredient. Easy to use. Soak for 20 minutes in warm water or milk, drain, and use like an ordinary mushroom in risottos, stroganoffs, stews or stir fries. 6 Pack contains six 30g bags (180g total).
Roasting Block Goes Here
At our solar-powered roastery in West Bridgewater, Massachusetts, our worker-owner team batch roasts and conducts production cuppings daily to bring out the best characteristics in each harvest. With four primary roast levels, we think there’s a favorite here for everyone. Obviously this needs to be updated for UK roasting.
Medium Roast: expect the unique citrus, nutty, fruity, or floral notes of each coffee to shine through.
Full City Roast: you’ll get a bit more of the caramel flavor that comes from the roasting process.
Vienna Roast: starts to bring the smoky aroma and smooth and rich body of a darker roast.
French Roast: with the natural oils fully expressed, it’s an intensely dark and smoky experience akin to dark chocolate.